Wednesday, April 18, 2012

Citrus Lemonade

 

Ingredients

  • 1 cup white sugar, or to taste
  • 4 lemons, juiced
  • 4 limes, juiced
  • 4 oranges, juiced
  • 3 quarts cold water
  • 1 lime, sliced into rounds (optional)
  • 12 cups ice cubes

Directions

  1. Pour the sugar, lemon juice, lime juice, and orange juice into a gallon-sized container; stir until the sugar has dissolved. Serve over ice with a slice of lime if desired.

Nutritional Information 

Amount Per Serving  Calories: 107 | Total Fat: 0.2g | Cholesterol: 0mg

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